Whether you enjoy your meal in our fine dining room or lounging in the bistro, the menu at Lewis Estates is carefully planned to help you enjoy delicious, nutritionally balanced meals every day. Your dining experience is our priority.
Quality service and a warm ambiance make dining a pleasure in our full-service dining room. Our dedicated staff prepares nutritious meals and snacks daily to suit our residents' individual tastes and dietary needs. Family and friends are always welcome to join you in the private dining room.
All food is prepared fresh daily, on-site, by our certified Red Seal Chefs. Our Red Seal chefs provide the highest quality of cuisine. The Red Seal program is the standard-bearer for culinary excellence, and its certified chefs epitomize gastronomic creativity, quality, and excellence. Menus are based on the Canada Food Guide and are approved by a dietician.
Our dining amenities include:
• Bright and elegant central dining room
• In-house Red Seal Certified Chef and culinary team prepare locally-sourced, home-style menu
• Low-sodium, heart-friendly, and diabetic menu options
• Private dining room
• Tray service to suite available
• Monthly tasting events featuring a different country’s cuisine every month
• Sunday brunch buffet